Banquet

After Dinner Talk by Dr. Brauman: How Technology Impacts Basic Science

Location:

Scandinavian Cultural Center, University Center, Pacific Lutheran University
(Located in the lower level of the University Center. Campus map and directions, hotels.)

Date and Time:

7:00 p.m., Saturday, November 9th, 2002

Cost and Reservations

• Cost: $18 ($8 for graduate or undergraduate students)
• Menu Options:
  • Grilled Chicken Breast and Montrachet with Tomato Basil Vinaigrette
  • Halibut with Sun Dried Tomato and Black Olive Tapenade
  • Tortellini in Gorgonzola sauce and seasonal vegetable (vegetarian option)
• Payment: Please make checks payable to Pacific Lutheran University and mail with reservation (or pay at banquet if reservation is by email)
• RSVP : October 31, 2002, using the form, or by email with menu selection to either mail address below
  
  For more information please contact Ms. Toni Curtis (curtisaa@plu.edu; 253-535-7530 or Professor Craig Fryhle (206-535-7530; fryhle@chem.plu.edu). Directions to campus and information about lodging options nearby can be found at the web page.

Download Banquet reservation form here: banquet.pdf
(Adobe Acrobat Reader can be downloaded here.)
or print this page and use the portion below.

-----Detach and mail with payment for banquet ($18/person) to the address below----

Name (1):____________________________________ Student ($8): Yes No

Name (2):____________________________________ Student ($8): Yes No

Total amount enclosed: $_____________(Payable to Pacific Lutheran University)

Menu Preference:
    (1) _ (2) _ Grilled Chicken Breast and Montrachet with Tomato Basil Vinaigrette;
    (1) _ (2) _ Halibut with Sun Dried Tomato and Black Olive Tapenade;
    (1) _ (2) _ Tortellini in Gorgonzola sauce and seasonal vegetable (vegetarian option)

Mail to: 2002 Pauling Award Symposium, Department of Chemistry, Pacific Lutheran University, Tacoma, WA 98447